am Strolling in the bookstore of my confidence I stumbled on the beautiful cookbook by Nicky of Delicious Days . Since it was still significantly reduced, I could not resist at all. After diligent leaves were immediately discovered some favorites, tested and found to be consistently very good. The Good Morning Muffins were on my list bake and this morning it was time. A glance out the window of mild depressive moods result in had I had to make something of encouragement. So there came the Muffins just right and the wonderful aroma of roasted hazelnuts has lifted the mood quickly.
am Of course I can see in the blogger world, not the only one who is inviting the Good Morning Muffins succumbed how here or here . In any case, another nice recipe from Nicky book that will certainly be back.
Good Morning Muffins
80 g ground hazelnuts
2-3 tablespoons hazelnuts
175 g flour
2 teaspoon baking powder
a pinch of salt
a pinch of cinnamon powder
200 g carrots
1 small apple
2 eggs (size L)
150 g brown sugar (I would next time take a little more)
100 g sunflower oil
first Preheat oven to 160 ° C (circulating air ) Preheat. The ground hazelnuts in a dry skillet over medium heat, sauté . Then allow to cool.
second The hazelnuts into a freezer bag give and with a rolling pin to beat until the nuts are coarsely.
third Mix the flour, baking powder, salt and cinnamon into a bowl and mix.
4th The carrots wash, peel and finely grate. Peel the apple, remove the seeds in small and Pieces.
2-3 tablespoons hazelnuts
175 g flour
2 teaspoon baking powder
a pinch of salt
a pinch of cinnamon powder
200 g carrots
1 small apple
2 eggs (size L)
150 g brown sugar (I would next time take a little more)
100 g sunflower oil
first Preheat oven to 160 ° C (circulating air ) Preheat. The ground hazelnuts in a dry skillet over medium heat, sauté . Then allow to cool.
second The hazelnuts into a freezer bag give and with a rolling pin to beat until the nuts are coarsely.
third Mix the flour, baking powder, salt and cinnamon into a bowl and mix.
4th The carrots wash, peel and finely grate. Peel the apple, remove the seeds in small and Pieces.
5th Eggs, cane sugar and oil with the hand mixer until frothy. Then add the chopped walnuts, grated carrots and chopped apple. Finally add the flour mixture and fold in short, so that everything is mixed together is.
6th The dough in a stocked with paper cases muffin tin and sprinkle the chopped nuts to give it.
7th The Muffing about 30 minutes on the middle rack Bake in the oven. sticks sample make.
These muffins 're guaranteed to be a great start to the day!
6th The dough in a stocked with paper cases muffin tin and sprinkle the chopped nuts to give it.
7th The Muffing about 30 minutes on the middle rack Bake in the oven. sticks sample make.